How to Make Gordon Ramsay Apple Pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. Whether you go for the classic two-crust version or one with a unique twist to surprise your guests, it's hard to beat the.

Apple Pie is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apple Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook apple pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

1. Get Pie Crust
2. Make ready 3 cup all-purpose flour
3. Take 1 cup butter liquidised
4. Take 1 tsp vanilla
5. Prepare 1 large eggs
6. Get 1 tsp baking powder
7. Get 1 cold water
8. Get Fillings
9. Take 4 small Apple
10. Take 1 tbsp ground cinnamon
11. Take 1/2 cup white sugar
12. Get 1/2 cup brown sugar

From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. See more ideas about Apple pie, Apple recipes, Pie. · This skillet apple pie is a quick and easy dessert recipe, assembled and baked right in a cast iron skillet. Apple pies are a quintessential part of autumn traditions.

Steps to make Apple Pie:

1. Peal different colours of apples if not available use green or yellow. Dont use Red apples alone.
2. Cut apples into small pieces add sugar and cinnamon into a wok. Warm the mixure but don't heat or boil. Just keep it warm so that apple get out the juice and sugar melts in it. Keep it warm until u finish crust preparation.
3. Add flour, vanilla, baking powder, egg, butter, mix together until its rough mix. Add little water and mix until the dough is elastic. If u pinch it and keeps together then its good. If u pinch and u find it cut in ur hands then u need to add little water and mix again. The trick is u add very little water everytime until ur dough is elastic and would be spread easy with u. If u add much water from first time the dough will never be good
4. Divide dough into 60% for pie base and 40% for pie cover. Spread the base and fill it with filtered apples. Make sure u filter the apples from its juice as shown in the pictures. This apple juices, cinnamon and brown caramelised mix will be used as a side sauce.
5. Add the pie cover and u can add ur guests initial letters if needed. Put it in preheated oven on 180c to 200c until it gives perfect colour. Normaly it takes 20 to 30 minutes until it gives the reddish brown colour. Dont over cook it in oven. Make sure to make hidden tiny holes with toothpick to get out extra air and avoid pie cover to elevate and make air caves under
6. Once out of oven. You decorate with thin layer of sprayed powder sugar and then powder cinnamon as shown in pics. Serve along with the side apple, cinnamon and caramel souce. Bon appetit :)

See more ideas about Apple pie, Apple recipes, Pie. · This skillet apple pie is a quick and easy dessert recipe, assembled and baked right in a cast iron skillet. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.

So that’s going to wrap it up for this special food apple pie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!