Recipe of Jamie Oliver Banana pancake with pomegranate syrup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana pancake with pomegranate syrup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana pancake with pomegranate syrup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Banana pancake with pomegranate syrup is something which I’ve loved my whole life.

The combination of banana pancakes and pomegranate syrup is a healthy way to start your morning. To prepare pancakes, lightly spoon flour into a dry measuring cup; level with a knife. Recipe Pairing Guides » Buttermilk-Banana Pancakes with Pomegranate Syrup. ½ cup maple syrup ½ cup pomegranate juice DIRECTIONS To make pancakes, add bananas, milk and vanilla to blender and puree until smooth. Serve with banana slices and a drizzle of pomegranate syrup.

To begin with this particular recipe, we must prepare a few components. You can cook banana pancake with pomegranate syrup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana pancake with pomegranate syrup:

1. Take 100 grams flour
2. Take 2 tablespoon Sugar
3. Take 1/2 cup Curd
4. Take Some Chopped nuts (casew, Almond, rasin walnut wtc)
5. Make ready 2 Bananas
6. Make ready 1 pinch Baking powder
7. Make ready As required Cooking oil
8. Get For pomegranate syrup
9. Take 1 cup pomegranate juice
10. Make ready 2 tablespoon sugar

A fun twist on ordinary pancakes. And brought this to a boil and cooled I used this as the syrup for the pancakes. So I saved a few calories on the pancakes but added a few on the peanut butter syrup. Make these pancakes with the random leftover bananas on the counter.

Steps to make Banana pancake with pomegranate syrup:

1. Combine flour, sugar,baking powder, curd and nuts. Add 1 ripe banana. Mix well. Add some milk for pouring consistency.
2. Heat a flat tawa. Grease with some oil. Put 1 ladder batter and flatten it. 1 minute later flip it up and cook another side.
3. Pomegranate syrup - cook sugar and pomegranate juice in a deep pan. Boil it 5 minutes. Keep aside.
4. Arange pancakes with sliced banana. Pour the pomegranate syrup over it.
5. It's very healthy and Serve. Serve immediately.

So I saved a few calories on the pancakes but added a few on the peanut butter syrup. Make these pancakes with the random leftover bananas on the counter. Always make pancakes by hand (not with an electric mixer). Over-mixing the batter yields rubbery pancakes. Simply combine the wet and dry ingredients as instructed.

So that’s going to wrap this up for this special food banana pancake with pomegranate syrup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!