Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, leftover rice banana pancakes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Rice banana pancakes is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Leftover Rice banana pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Rice banana pancakes:
- Get 1 banana, mashed
- Prepare 1 whole egg
- Prepare 1 egg white
- Make ready 1 tsp cinnamon
- Get 1/2 cup boiled rice
Instructions to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
So that is going to wrap this up with this exceptional food leftover rice banana pancakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
