Simple Way to Prepare Favorite Wheat Flour Jaggery Pancake

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, wheat flour jaggery pancake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Wheat Flour Jaggery Pancake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Wheat Flour Jaggery Pancake is something which I’ve loved my whole life. They are nice and they look wonderful.

Dosa/pancake made with Wheat flour and jaggery. Whole Wheat Jaggery Pancake with step by step photos - Wheat Jaggery Pancake is a vegan, easy and tasty recipe using with wheat flour, jaggery and flavored with fresh cardamom. I remember when we were kids, we used to annoy our mom to make something yummy for evening snacks with tea. If the wheat flour is ground in a mill, then do sieve the flour once or twice before using.

To get started with this particular recipe, we must first prepare a few ingredients. You can have wheat flour jaggery pancake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Flour Jaggery Pancake:

1. Prepare 1 cup wheat flour
2. Get 4 tsp grated jaggery
3. Make ready 2 ripe bananas
4. Prepare 2 tsp grated coconut
5. Prepare 2 crushed cardamom
6. Prepare As required Water as required or milk
7. Make ready As required Oil for frying
8. Get As required Fruit jam and banans for garnishing

Take jaggery in a sauce pan & add water till it immersed level. Heat the jaggery until it melts completely. Strain the jaggery water using a. Take jaggery in a saucepan and add some water and bring it to a boil Mix well so that the jaggery dissolves in the water.

Steps to make Wheat Flour Jaggery Pancake:

1. In a bowl take all ingredients except oil and mix it well altogether and make a semi-thick pouring consistency batter.
2. Heat a non-stick pan,pour 2 tsp oil and spread it nicely, pour a ladder full of spatula of batter and spread it evenly.
3. Flip the pancake pour 1 tsp oil more and fry from another side also till it turns changing colour and cooked.
4. Garnish with jam and banana and serve hot, wheat flour jaggery pancake is ready.

Strain the jaggery water using a. Take jaggery in a saucepan and add some water and bring it to a boil Mix well so that the jaggery dissolves in the water. Now strain this mixture through a sieve and allow them to cool down. Take wheat flour, salt, crushed cardamom, coconut in a bowl. Combine the whole wheat flour, salt, baking powder, nutmeg and cinnamon powder and sieve well.

So that’s going to wrap it up for this exceptional food wheat flour jaggery pancake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!