Simple Way to Make Favorite Apple cinnamon sour dough bread

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple cinnamon sour dough bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple cinnamon sour dough bread is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Apple cinnamon sour dough bread is something that I’ve loved my whole life.

Back to the Apple Cinnamon Swirl Sourdough Bread, this will be made the rest of the year on occasion because right now I'm If you would like to make one plain loaf of sourdough and one Apple Cinnamon Swirl Sourdough Bread use half the amount of. Making delicious sour dough cinnamon swirl raisin bread. Really, you can use that sourdough in a whole variety of recipes. Think of it this way: sourdough Back to that about-to-be-discarded starter: do you have another bread recipe you'd like to make?

To get started with this recipe, we have to prepare a few components. You can have apple cinnamon sour dough bread using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Apple cinnamon sour dough bread:

1. Take 230 g water
2. Make ready 150 g sour dough
3. Prepare 40 g sugar
4. Prepare 380 g bread flour
5. Get 30 g milk powder
6. Get 5 g salt
7. Make ready 35 g olive oil
8. Make ready 2 tbsp raisins
9. Get For apple mixture
10. Make ready 2 small apple cut to 1cm cube
11. Get 2 tsp cinnamon
12. Prepare 1 tbsp sugar

Sourdough apple bread is versatile and can be made with either fresh apples, frozen or canned. Soft sourdough cinnamon raisin bread is a beautifully flavored and sliceable raisin bread. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit.

Instructions to make Apple cinnamon sour dough bread:

1. My sour dough
2. Add water, sour dough, sugar, milk power and flour. Mix with spoon
3. Last add salt and olive oil
4. Mixing 10minutes until dough is shiny and smooth
5. Proof for 4 hours
6. Cut apple to about1 cm cube, add cinnamon and sugar, I airfry the mixture at 160 deg c for 15 minutes, this is personal preference as I like the apple to be softer
7. After 4 hours, double in size
8. Divide to 2 portions, gently push the dough to about 5x10 inches, place raisins and apple mixture
9. Roll, cut to half and twisted the roll
10. Place inside the baking tin
11. Proof another 1hour or until double the size with hot water below, in the oven
12. After 2nd proof, preheat the oven to 190 degree c, bake for 40minutes
13. Bread temperature 96~98 degree, well cook
14. Moist and soft 😃

This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. An amazing Quick Apple Bread Recipe topped with cinnamon sugar. Easy to make, sweet and so delicious and packed with real apple chunks. This bread is so easy to make and the combination of the soft, chewy apples with a bit of crunch from the cinnamon sugar is absolutely heavenly.

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