How to Make Gordon Ramsay Greek yogurt blueberry muffins

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, greek yogurt blueberry muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek yogurt blueberry muffins is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Greek yogurt blueberry muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version! Just switch the chocolate for blueberries! Greek yogurt blueberry muffins (low sugar recipe). Light, fluffy and pretty low calorie blueberry muffins.

To begin with this recipe, we have to prepare a few components. You can cook greek yogurt blueberry muffins using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek yogurt blueberry muffins:

1. Get 280 g flour
2. Get 85 g sugar
3. Make ready 1 tbsp baking powder
4. Make ready 1 tsp cinnamon
5. Make ready 1/2 tsp baking soda
6. Make ready 2 egg yolk
7. Take 95 g oil
8. Get 200 g plain yogurt
9. Take 60 g milk
10. Prepare 200 g blueberries

Greek Yogurt Blueberry Muffins are better-for-you muffins that are soft, moist, tender, yummy, and so easy to make. Enjoy them for breakfast or as a It's berry season! Go grab a carton of blueberries and whip up these delicious healthier Greek Yogurt Blueberry Muffins! This blueberry greek yogurt muffin recipe is adapted from The Complete Cooking Light Cookbook.

Instructions to make Greek yogurt blueberry muffins:

1. Mix flour, sugar, baking soda, baking powder and cinnamon in one bowl.
2. Combine the lightly beaten eggs, oil, yogurt, and milk in another bowl.
3. Mix the wet and dry ingredients together. Stir until combined and fold in the blueberries. Batter should be of soft dropping consistency.
4. Spoon batter into muffin cases until almost full. Bake for 17-20 minutes until rise and a skewer comes out clean.
5. Cool on wire rack and enjoy.

Go grab a carton of blueberries and whip up these delicious healthier Greek Yogurt Blueberry Muffins! This blueberry greek yogurt muffin recipe is adapted from The Complete Cooking Light Cookbook. These ridiculously soft and tender blueberry oat Greek yogurt muffins are made with NO butter or oil! Naturally sweetened and bursting with blueberry flavour in eat bite, they make for a healthy and Bonus points if you get the reference. Bonus points and a blueberry oat Greek yogurt muffin!

So that is going to wrap this up with this exceptional food greek yogurt blueberry muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!