Simple Way to Prepare Super Quick Homemade Blueberry loaded Streusel Muffins

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, blueberry loaded streusel muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry loaded Streusel Muffins is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Blueberry loaded Streusel Muffins is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook blueberry loaded streusel muffins using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blueberry loaded Streusel Muffins:

1. Get For Sreusel toppings:
2. Take 1/3 cup - Maida
3. Take 1/4 cup - Light Brown Sugar
4. Make ready 1/4 tsp - baking powder
5. Take 1/4 tsp - Cinnamon powder
6. Make ready 3 tbsp - Cooled unsalted Butter
7. Prepare For Muffins:
8. Get 1/2 cup - Unsalted Butter(room temperature)
9. Get 1 cup - Granuted Sugar
10. Get 1 tsp - finely grated lemon zest
11. Get 2 large - Eggs at room temperature
12. Get 2 1/2 cups - Maida
13. Make ready 2 tsp - Baking Powder
14. Prepare 1/4 tsp - Salt
15. Get 1/4 tsp - grounded nutmeg
16. Make ready 1/2 cup - Milk
17. Make ready 2 cups - Umanac American Blueberries (Whole Dried)

Instructions to make Blueberry loaded Streusel Muffins:

1. First to prepare Streusel topping in a bowl add Maida, 3tbsp butter, brown sugar, baking powder and Cinnamon powder and mix with hands and keep aside for later use. If the climate is too hot than keep the mixture in.the fridge.
2. Now in a large bowl take 1/2 cup butter and lemon zest and mix well. Add one egg and mix well. Again add another egg and mix well.
3. In another bowl take Maida, salt, baking powder and nutmeg and sieve half of this mixture to the wet mixture bowl and mix. Add milk and mix and then add the remaining dry mixture and mix well to get smooth batter. Finally add blueberries and stir gently. In a muffin cup liners scoop the batter into the liners.
4. Now the main twist to the muffins, sprinkle the Streusel toppings which we prepared on top and in keep in preheated oven at 190° for 25-30mnts(check with tester by inserting toothpick)
5. Wow delicious yummy Blueberry loaded Streusel muffins are ready to eat🤩😍😋😋👌👌

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