Steps to Prepare Speedy Blueberry Streusel Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry streusel muffins. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Blueberry Streusel Muffins is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Blueberry Streusel Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.

Blueberry Streusel Muffins Recipe & Video. These Blueberry Streusel Muffins seem to be a cross between a muffin, a scone, and a crumb topped coffee cake. Subscribe to The Bombshell Baker and leave a Comment! You can order your very own Bombshell Baker silicon baking mat on our site: www.bombshellbaker.com.

To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry streusel muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blueberry Streusel Muffins:

1. Prepare 1/4 cup butter, melted
2. Prepare 1/3 cup sugar
3. Get 1 egg
4. Prepare 1 teaspoon vanilla extract
5. Make ready 2 & 1/3 cup all purpose flour
6. Get 4 teaspoons baking powder
7. Take 1/2 teaspoon salt
8. Make ready 1 cup milk
9. Make ready 1 & 1/2 cup fresh or frozen blueberries
10. Prepare For the Streusel
11. Get 1/2 cup sugar
12. Prepare 1/3 cup all purpose flour
13. Get 1/2 teaspoon ground cinnamon
14. Prepare 1/4 cup cold butter

This Blueberry Muffins recipe will become your favorite breakfast to make! Divide batter evenly among muffin cups. Directions for: Classic Blueberry Streusel Muffins. For the streusel topping, stir the flour, brown sugar, baking powder and cinnamon together in a small bowl.

Instructions to make Blueberry Streusel Muffins:

1. Preheat over to 375.
2. In a large bowl, cream butter and sugar. Beat in egg and vanilla; mix well.
3. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Then fold in blue berries (I recommend using fresh blueberries, if you can)
4. Fill 12 greased or paper-lined muffin cups two-thirds full.
5. In a small bowl, combine the sugar, flour, and cinnamon; cut in butter until crumbly. Sprinkle over muffins
6. Bake for 25-30 minutes or until browned. Cool for 5 minutes before removing to a wire rack. Enjoy!

Directions for: Classic Blueberry Streusel Muffins. For the streusel topping, stir the flour, brown sugar, baking powder and cinnamon together in a small bowl. Now here's a great recipe for all you muffin lovers out there! Learn how to make Blueberry streusel muffins & see the Smartpoints value of this great recipe. These muffins were a hit at the recipe tasting in our test kitchen.

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