Steps to Make Homemade Blueberry Muffins

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Blueberry Muffins is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Blueberry Muffins is something that I have loved my entire life.

These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too.

To get started with this recipe, we have to first prepare a few ingredients. You can have blueberry muffins using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffins:

1. Make ready 2 1/2 cup all-purpose flour
2. Take 1 cup sugar
3. Get 1 tbsp baking powder
4. Take 1/2 tsp baking soda
5. Prepare 1/2 tsp salt
6. Take 1 stick butter (melted)
7. Take 2 large eggs
8. Make ready 1 1/2 cup sour cream
9. Take 2 tbsp milk
10. Make ready 1 tsp vanilla extract
11. Get 1 tsp lemon zest
12. Prepare 1 1/2 cup blueberries
13. Get 1 tsp flour to coat blueberries

These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in.

Instructions to make Blueberry Muffins:

1. Preheat oven to 400°F. Mix in a bowl flour, sugar, baking powder, baking soda, salt. In another bowl mix sour cream, eggs, butter, milk, vanilla extract and lemon zest.
2. Add dry ingredients to sour cream mixture. Gently fold blueberries . fill cupcakes liner and bake for 25min. Or until golden on top.

Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing.

So that’s going to wrap this up for this exceptional food blueberry muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!