Step-by-Step Guide to Make Ultimate My Special Blueberry Muffins

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, my special blueberry muffins. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Special Blueberry Muffins is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. My Special Blueberry Muffins is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have my special blueberry muffins using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Special Blueberry Muffins:

1. Take 100 grams Cake flour
2. Make ready 2 grams Baking powder
3. Prepare 65 grams Butter
4. Take 60 grams Granulated sugar
5. Take 1 Egg (medium)
6. Prepare 1 tsp Maple syrup
7. Take 50 grams Heavy cream
8. Get 20 Blueberries

Steps to make My Special Blueberry Muffins:

1. Sift the cake flour and baking powder together. Warm the heavy cream. Preheat the oven to 170℃.
2. Cream the softened butter and granulated sugar in a bowl.
3. Pour in the maple syrup, then add the beaten egg little by little into Step 2, mixing well after each addition. (The maple syrup is optional.)
4. Alternately fold in the sifted dry ingredients and heavy cream to Step 3 in 3 batches.
5. Pour the batter into the muffin cups and place 3-4 blueberries on top. Bake in the oven preheated to 170℃ for 20-25 minutes.
6. The blueberry muffins, which are crispy on the outside and fluffy on the inside are done. They're best when eaten while hot.

So that is going to wrap this up with this exceptional food my special blueberry muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!