Easiest Way to Make Super Quick Homemade Bread & Butter Pudding

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bread & butter pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Bread & Butter Pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bread & Butter Pudding is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bread & butter pudding using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread & Butter Pudding:

1. Take 8 slices White Bread *use ‘Toast’ slices that are thicker than ‘Sandwich’ slices
2. Prepare Butter *enough to butter bread slices and baking dish
3. Make ready Apricot Jam *optional but recommended
4. Make ready Ground Cinnamon
5. Make ready Sultanas OR Raisins
6. Take 4 Eggs
7. Get 1/4 cup Caster Sugar
8. Get 300 ml Cream *OR Milk
9. Take 2 cups (500 ml) Milk
10. Make ready 1 teaspoon Vanilla Extract
11. Take 1 tablespoon Light Brown Sugar OR White Sugar
12. Take Ice Cream OR Thickened Cream to serve

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Instructions to make Bread & Butter Pudding:

1. Preheat oven to 180°C. Butter the baking dish and all slices of Bread. Spread some Apricot Jam on the bread slices as well, but it is optional. Cut each slice into triangles.
2. Arrange a half of the bread triangles in a large baking dish, sprinkle with some Cinnamon, and scatter some Sultanas over the bread. Repeat with the remaining bread triangles. *Note: You can arrange the bread as you like.
3. Whisk Eggs, Caster Sugar, Cream and Milk in a bowl. The amount of the mixture is about 1 litre and you might think it is too much for 8 slices of Bread, but I believe this is right amount.
4. *Tips: I usually warm the mixture in the microwave as it will reduce the baking time. Do not overheat it as it will cook the mixture.
5. Pour the mixture over the bread. Sprinkle with Light Brown Sugar (OR White Sugar), and bake for 30 to 40 minutes or until set.
6. Serve hot with Ice Cream OR Thickened Cream.

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So that’s going to wrap this up for this exceptional food bread & butter pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!