Step-by-Step Guide to Prepare Perfect Christmas fruit cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, christmas fruit cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Christmas fruit cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Christmas fruit cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

In a large bowl, combine the nuts, dates and cherries. Combine the flour, sugar, baking powder and salt; add to nut mixture, stirring until nuts and fruit are well coated. It's a shame that fruitcake as a species gets such a bad rap. With its two key ingredients–rum and butter–it ought to be a hit.

To begin with this recipe, we have to prepare a few ingredients. You can have christmas fruit cake using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Christmas fruit cake:

1. Get 1 cup whole wheat flour
2. Make ready 3/4 cup semolina
3. Get 2 Tbs cocoa powder
4. Make ready 1 tsp baking powder
5. Take 1 tsp baking soda
6. Take 1 tsp cinnamon powder
7. Take 1 tsp dry ginger powder
8. Take 1 cup powder sugar
9. Make ready 1 cup curd
10. Get 100 gm oil
11. Get 1/2 cup mixed berries
12. Get 1/4 cup Chopped dates
13. Get 1/2 cup Chopped mixed dry fruits (almond, grapes and walnuts)
14. Get 1 cup orange juice
15. Prepare Pinch salt

Use royal icing to ice it or almond paste and royal icing, I don't like almond paste! The dried fruits suggested below are simply that — suggestions. In another bowl, cream shortening and sugar until light and fluffy. The secret to the fruit cake according to Virginia Living Magazine is the Cuban fruitcake uses a light hand on the spices and gives the cake enough time to age in rum.

Steps to make Christmas fruit cake:

1. In a bowl soak all dry fruits and berries in orange juice. Rest for 3 to 4 hours(or microwave for 2 mins for instant).
2. Now mix all dry ingredients. Then mix all wet ingredients.
3. Now drain orange juice from fruits. Mix the fruits in dry ingredients. So it coated nicely.
4. Add orange juice and the wet mixture into the dry mixture. Mix it properly. Transfer in the greased tray. Add the chopped walnuts on top. Bake it in preheated(180° for 10 mins) oven for 30 minutes at 180°. It depends on your oven. So please adjust the timings according to your oven.

In another bowl, cream shortening and sugar until light and fluffy. The secret to the fruit cake according to Virginia Living Magazine is the Cuban fruitcake uses a light hand on the spices and gives the cake enough time to age in rum. Order fruitcake online from Red Truck Bakery. They are glaceéd and dyed whole cherries and pineapple chunks! Glaceéd fruit is preserved fruit which has been created by slowly soaking in a sugar syrup.

So that’s going to wrap this up with this exceptional food christmas fruit cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!