13/01/2021 00:00

Step-by-Step Guide to Make Quick Banana Bread and Butter Pudding

by Duane Santos

Banana Bread and Butter Pudding
Banana Bread and Butter Pudding

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana bread and butter pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Bread and Butter Pudding is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Bread and Butter Pudding is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook banana bread and butter pudding using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread and Butter Pudding:
  1. Prepare 1 french bread
  2. Take 1 unsalted butter
  3. Take 2 bananas
  4. Prepare 3 egg yolks
  5. Make ready 870 ml milk (or 3/4 pint)
  6. Get 2 tbsp caster sugar
  7. Get 1 tsp good vanilla essence or 1 vanilla pod
  8. Get 1 cinnamon stick
  9. Take 1 nutmeg
Instructions to make Banana Bread and Butter Pudding:
  1. Grease a baking dish with butter.
  2. slice the french bread and butter the slices. Slice the bananas. Arrange the bread and bananas in the baking dish.
  3. To make the custard = Heat the milk in a sauce pan with the cinnamon stick and vanilla essence / seeds of vanilla pod. Meanwhile, in a jug, mix the egg yolks and sugar and beat well. Take the milk off the heat just as it begins to boil. Pour into the egg and sugar mix stirring well all the while. When it is mixed well, pour back into the saucepan and simmer for 4-5 mins untill it thickens slightly.
  4. Pour the custard over the bread and banana so level is just below the tip of the bread, keeping some back for serving later on. Sprinkle the nutmeg over the top. Bake for half hour on 175°F. Serve with remaining custard.

So that is going to wrap this up for this special food banana bread and butter pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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