Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggnog bread pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Eggnog bread pudding is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Eggnog bread pudding is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook eggnog bread pudding using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggnog bread pudding:
- Prepare 1 loaf sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes
- Make ready 3 cups eggnog
- Prepare 3 eggs
- Prepare 1/2 cup sugar
- Make ready 1/2 cup pecan pieces
- Make ready Hand full of chocolate chips optional
- Take Caramel sauce optional
- Get Powdered sugar for dusting optional
Instructions to make Eggnog bread pudding:
- Preheat oven to 350 - Lightly butter 9x11 casserole dish - In a large bowl beat eggs and add sugar, eggnog & bread - mix well - Stir in pecans and chocolate chips so they're scattered throughout - Bake approximately 30 minutes or until set - Plate and top with caramel syrup and powdered sugar
- Enjoy š
So that’s going to wrap it up for this exceptional food eggnog bread pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
