Easiest Way to Make Homemade Half year bread pudding cake

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, half year bread pudding cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Half year bread pudding cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Half year bread pudding cake is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook half year bread pudding cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Half year bread pudding cake:

1. Get 1/4 cup sugar
2. Get 6 pieces bread
3. Get 4 tbsp custard powder
4. Take 1/2 cup water
5. Make ready 11/2 cup milk
6. Take 1/2 cup sugar

Instructions to make Half year bread pudding cake:

1. Caramelized the sugar wait untill dark brown.imedieatly transfer it into a 5 inch pan.spread it all around in the pan.keep aside.
2. Cut the edges of bread.grind it.now add custard powder and water in a bowl and mix it very well.
3. Heat the milk in another pan.add sugar in it.cook it on medium flame.bring it to a boil.now add custard mixture.keep stir and cook untill thiken.low the flame.add bread crumbs gradually.
4. Now pour it in caremelized sugar pan.and tap it.even the top.cover it with foil.pour some hot water into a pan.place a stand and place the pan.keep the lid.steam it on medium medium flame for 25-30 minutes.
5. Bring it in room temperature then keep it in the fridge for 2 hours.after that transfer it into a plate from back side.now your bread pudding cake is ready.decorate it as u like.I made a crown by chocolate cake and teddy with Snickers chocolate.

So that is going to wrap it up with this exceptional food half year bread pudding cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!