Step-by-Step Guide to Prepare Favorite Custard Bread Pudding (Baked)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, custard bread pudding (baked). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Custard Bread Pudding (Baked) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Custard Bread Pudding (Baked) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook custard bread pudding (baked) using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Custard Bread Pudding (Baked):

1. Get 750 ml milk
2. Get 6-7 Bread pieces
3. Make ready 2-3 tbsp Vanilla custard powder
4. Make ready 1/4 cup sugar or condensed milk (as per taste)
5. Get 1 tbsp butter/ghee
6. Prepare as needed some chopped almonds and cashews
7. Prepare as needed some raisins

Instructions to make Custard Bread Pudding (Baked):

1. First Cut all bread pieces into cubes.keep aside.
2. In a bowl add 1 cup of milk (milk should be on room temperature)and vanilla custard powder.mix well.
3. Now add remaining milk and sugar,whisk well until sugar dissolved.
4. Now heat butter/ghee in a pan,add custard milk mixture into the pan and let it come to a boil.stir continuously.
5. Switch off the flame.grease a cake pot with butter or ghee keep aside.
6. Add bread cubes into the custard milk mixture and mix lightly.add chopped nuts and mix gently again.
7. Now pour this mixture into the greased pot,spread some almonds,cashews and raisins over it and bake in microwave for 20 - 25 mins.on 180℃.
8. After baking let it cool for a while and keep the pot in refrigerator for an hour to set completely.
9. After that cut it into pieces and serve.
10. Delicious Custard bread pudding id ready.

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