Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, breakfast: bread pudding. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Breakfast: Bread Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Breakfast: Bread Pudding is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook breakfast: bread pudding using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Breakfast: Bread Pudding:
- Make ready 1 loaf sliced bread
- Get 3 cup milk
- Make ready 1/2 cup sugar
- Take 1/2 cup raspberry
- Make ready 1/2 cup blueberry
- Make ready 1 tsp cinnamon powder
- Get 7 eggs
- Prepare 1 pinch nutmeg
- Prepare 1 pinch salt
Steps to make Breakfast: Bread Pudding:
- Preheat oven 250degree, grease baking pan with butter and set aside
- In a bowl pour milk, break in eggs, add sugar, cinnamon, salt, nutmeg, sugar and vanilla extract if you have any. Whisk everything together and set aside.
- Dice the slice bread in little bit and spread into a baking pan, pour in the whisk milk and allow it soak in for about 5 to 10mins
- Add the Blueberries and Rasberries into the pudding and send it into the oven for 35mins or less depends on the quantity and serve once its cooked through.
- Serve with hot coffee
So that is going to wrap it up with this exceptional food breakfast: bread pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
