Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Pudding is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Bread Pudding is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook bread pudding using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pudding:
- Get 2 tbsp butter, melted
- Get 4 large eggs
- Prepare 2 cup whole milk
- Take 3/4 cup white sugar
- Take 1/2 cup raisins, optional
- Take 1 tsp vanilla extract
- Make ready 1 tsp ground cinnamon
- Make ready 6 slice day old bread
Instructions to make Bread Pudding:
- Preheat oven to 350°.
- Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
- In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
- Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
- Bake for 45 minutes or until bread springs back when lightly touched.
- Enjoy!!
So that’s going to wrap it up for this special food bread pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
