Easiest Way to Prepare Gordon Ramsay Creamy Blueberry Bread Pudding

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, creamy blueberry bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy Blueberry Bread Pudding is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy Blueberry Bread Pudding is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have creamy blueberry bread pudding using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Blueberry Bread Pudding:

1. Get 1 Loaf Bread Rhodes Frozen Dough , baked following instructions
2. Get 3 eggs
3. Get 3 cups whipping cream
4. Get 1 1/2 cups sugar
5. Get 3 teaspoons vanilla
6. Take 2 cups blueberries fresh or frozen
7. Make ready 1/2 (10-12 ounce) packages white baking chips
8. Make ready Sauce :
9. Prepare 1/2 cup whipping cream
10. Make ready • 1/2 (10-12 ounce) package white baking chips

Instructions to make Creamy Blueberry Bread Pudding:

1. Cut cooled bread into 1-inch cubes. In a large bowl beat eggs. Add cream, sugar, vanilla and blend. Fold in blueberries and baking chips. Add mixture to bread cubes and fold until cubes are evenly coated. Pour into a sprayed 9x13-inch baking pan. Let sit 15-30 minutes while bread soaks up mixture. Bake at 350°F 50-60 minutes (cover with foil last 15 minutes if necessary to prevent over browning). Let stand for 5 minutes before serving. Top with sauce to serve.

To make sauce, heat whipping cr…

So that’s going to wrap this up with this special food creamy blueberry bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!