Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, berry bread pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Berry bread pudding is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Berry bread pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have berry bread pudding using 3 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Berry bread pudding:
- Take 400 grams Mixed berries
- Prepare 100 grams Syrup
- Take 5 slice Bread
Steps to make Berry bread pudding:
- Combine berries & syrup in saucepan
- Reduce until starting to thicken/bubble
- Separate solid & liquid, cool down in fridge/freezer
- Cut bread to fit muffin tray (4 bases, 4 lids), grease tray
- Soak bread (bases) in liquid and put into tray
- Spoon solid into bases
- Soak bread (lids) in liquid and cover filling
- Cover tray with board, weigh down and refrigerate overnight
- Turn pudding out of tray, serve with ice cream or custard
- 205 calories per serve
So that is going to wrap this up with this exceptional food berry bread pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
