Easiest Way to Make Homemade Storing Cookie Dough

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, storing cookie dough. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Storing Cookie Dough is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Storing Cookie Dough is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook storing cookie dough using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Storing Cookie Dough:

1. Get 1 leftover cookie dough or you just want to be organised
2. Get 1 cling film

Steps to make Storing Cookie Dough:

1. pull out some cling film, pile on the dough leaving space at the ends and roll like a sausage. twist the ends to knot and squidge into an even cylinder shape
2. freeze until needed
3. slice the dough while still frozen in the cling film
4. remove cling film. space apart on baking paper and cook
5. I used chocolate caramel cookies

So that’s going to wrap it up with this exceptional food storing cookie dough recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!