09/10/2020 19:01

Steps to Prepare Gordon Ramsay Victoria Sponge Cake with Creme Fraiche and Fruit Topping

by Hallie Alexander

Victoria Sponge Cake with Creme Fraiche and Fruit Topping
Victoria Sponge Cake with Creme Fraiche and Fruit Topping

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, victoria sponge cake with creme fraiche and fruit topping. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Victoria Sponge Cake with Creme Fraiche and Fruit Topping is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Victoria Sponge Cake with Creme Fraiche and Fruit Topping is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook victoria sponge cake with creme fraiche and fruit topping using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Victoria Sponge Cake with Creme Fraiche and Fruit Topping:
  1. Make ready 1 cup flour
  2. Take 1 cup caster sugar
  3. Prepare 1 cup margarine
  4. Get 4 large eggs
  5. Get 2 tablespoons baking powder
  6. Take Pinch salt
  7. Make ready for the topping
  8. Make ready 1 tub Creme Fraiche
  9. Make ready Half cup icing sugar
  10. Get Some fruit to decorate
Steps to make Victoria Sponge Cake with Creme Fraiche and Fruit Topping:
  1. For the cake, place all the ingredients in a bowl and mix together using an electric hand mixer. Mix well into a soft batter.
  2. Pour the mixture into a well greased sandwich tin and bake at 180 degrees centigrade for 35-40 minutes, the cake should be golden brown. Remove from the oven and let it cool.
  3. Cut the cake in half and sandwich with half the contents of Creme Fraiche. Top up with the rest of Creme Fraiche and the fruit.
  4. Enjoy ladies day

So that is going to wrap it up for this exceptional food victoria sponge cake with creme fraiche and fruit topping recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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