Step-by-Step Guide to Make Quick Caramel fudge cake #mycookbook

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, caramel fudge cake #mycookbook. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel fudge cake #mycookbook is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Caramel fudge cake #mycookbook is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have caramel fudge cake #mycookbook using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel fudge cake #mycookbook:

1. Make ready 200 g soft margarine or softened butter
2. Prepare 200 g soft brown sugar
3. Prepare 200 g self raising flour
4. Make ready 1 tsp baking powder
5. Get 4 eggs
6. Take For the icing:
7. Make ready 300 g icing sugar
8. Prepare 150 g soft butter
9. Take 2 tablespoons Carnation caramel
10. Get Fudge to decorate

Instructions to make Caramel fudge cake #mycookbook:

1. Put sugar, butter or margarine, sifted flour and baking powder and eggs into a mixing bowl. Beat well (preferably with an electric mixer) till combined.
2. Put the mixture into 2 greased and lined sandwich tins, and bake at 170 degrees for 20 to 25 minutes. Do not overcook otherwise the cake will be dry.
3. Turn out the cake onto wire racks and cover with a clean, dry tea towel. While it is cooling, make the icing by beating all ingredients together well until creamy (add a drop of milk if necessary.)
4. Sandwich the cake with half the icing, and spread the rest on top, then decorate with chopped up fudge.

So that’s going to wrap this up for this special food caramel fudge cake #mycookbook recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!