23/08/2020 02:39

Step-by-Step Guide to Make Homemade Shortbread Cookie

by Mary Fletcher

Shortbread Cookie
Shortbread Cookie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shortbread cookie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shortbread Cookie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Shortbread Cookie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook shortbread cookie using 3 ingredients and 7 steps. Here is how you cook that.

  1. Make ready 225 grms Cold Butter
  2. Take 1/2 cup Powdered Sugar
  3. Take 2 cups Whole wheat flour
  1. Whisk the butter till creamy
  2. Add sugar and whisk well for 7 to 10 mins
  3. Gradually add flour and whisk well. Use all the flour till a soft dough is formed. Refrigerate for 30 mins
  4. Take the dough and place between two butter paper and roll the dough
  5. Cut desired shapes with the help of cookie cutter and then remove the scrapes and reroll
  6. Make holes so the cookies don't puff up.Bake them in preheated oven at 180 degree Celsius for 10 to 15 mins
  7. Let the cookies cool on a rack till cool

So that is going to wrap it up for this special food shortbread cookie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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