Simple Way to Prepare Speedy Moussaka pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moussaka pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moussaka pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Moussaka pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have moussaka pie using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Moussaka pie:

1. Take 500 g ground beef
2. Get 2 eggplants
3. Make ready 2 dry onions
4. Make ready 2 doses béchamel sauce
5. Make ready 2 packets puff pastry
6. Get 3 tbsp concentrated tomato sauce
7. Make ready olive oil
8. Get butter for the baking tray
9. Get 1 egg yolk and/or a little milk
10. Make ready salt
11. Make ready pepper

Instructions to make Moussaka pie:

1. Sauté the onion with the ground meat in olive oil until it separates (make sure it doesn't form any lumps) over medium heat.
2. Add the eggplants, peeled and cut into small cubes, the tomato sauce and season with salt and pepper.
3. Turn down the heat and cook mixing often until all the liquids are absorbed.
4. Remove from heat and add the béchamel sauce.
5. Mix until you have a well combined mixture.
6. Brush your baking tray with butter
7. And line it with the bottom filo sheet.
8. Distribute the filling evenly
9. And top it with the second filo sheet.
10. Brush with a little milk or an egg yolk diluted in milk and poke the top with a fork.
11. Bake at 180°C for 30'-40' depending on the oven
12. (until golden brown).

So that’s going to wrap this up for this exceptional food moussaka pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!