How to Prepare Perfect Chocolate Banoffee Pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate banoffee pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Banoffee Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chocolate Banoffee Pie is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chocolate banoffee pie using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banoffee Pie:

1. Prepare For the base:
2. Get 200 g gluten free digestive biscuits crushed
3. Get 100 g dairy free spread melted
4. Take For the filling:
5. Prepare 100 g brown sugar
6. Make ready 100 g dairy free spread
7. Get 400 g dairy free coconut condensed milk
8. Prepare 75 g dairy free dark chocolate
9. Get 2 bananas sliced
10. Make ready 300 ml dairy free whipping cream

Steps to make Chocolate Banoffee Pie:

1. Mix together the crushed biscuits and melted dairy free spread - Press into the base of a pie dish - Chill in the fridge for 20 minutes
2. Make the caramel filling by placing the brown sugar and dairy free spread in a small saucepan over a low heat - Stir until melted and well combined - Pour in the coconut condensed milk and cook for 5 minutes until you have a thick golden caramel - Remove from the heat and stir in the dark chocolate
3. Pour over the biscuit base and return to the fridge for a couple of hours - Top with the sliced banana - Whip the cream and spread on top of the pie - Dust with a little cocoa powder before serving

So that is going to wrap this up for this special food chocolate banoffee pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!