Recipe of Gordon Ramsay Honeycomb cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, honeycomb cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honeycomb cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Honeycomb cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook honeycomb cake using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Honeycomb cake:

1. Prepare 170 g sugar
2. Prepare 160 ml boiling water
3. Prepare 50 g butter
4. Get 4 whole egg
5. Take 80 g condensed milk (I use 50g since I like it less sweet)
6. Take 1 tsg vanilla essence
7. Prepare 100 g plain flour
8. Prepare 1/2 tsp baking powder
9. Prepare 1/2 tsp baking soda

Instructions to make Honeycomb cake:

1. Melt sugar in a pan until become caramelize then add the boiling water stir until the caramel melt then add the butter.let it cold
2. Mix the dry ingredients (plain flour,baking powder and baking soda (sifted) - Whisk until combine together. - Set a side
3. Mix the wet ingredients (egg,condensed milk and vanilla essence) - Whisk them together until combine well.
4. Add the dry ingredients into the wet ingredients.Mix well
5. Pourthe batter into a baking tin (sifted the batter when you pour them into the baking tin)
6. Cover and let it rest for 2 to 3 hours.
7. Prepare the steamer
8. When the water is boiling.Place the batter into the steamer.Steam in medium high heat for 30 to 35 mins.
9. Ready to serve

So that is going to wrap it up with this exceptional food honeycomb cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!