Steps to Prepare Favorite Mozzarella and Semolina Roll Cake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mozzarella and semolina roll cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mozzarella and Semolina Roll Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mozzarella and Semolina Roll Cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mozzarella and semolina roll cake using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mozzarella and Semolina Roll Cake:

1. Make ready 100 g granulated sugar
2. Make ready 100 g semolina powder
3. Take 100 g mozzarella cheese
4. Make ready 150 ml water
5. Make ready 100 g cream cheese
6. Take 1 tablespoon condensed milk
7. Take dark cherries
8. Make ready pistachio

Instructions to make Mozzarella and Semolina Roll Cake:

1. Soften cream cheese in microwave and mix with condensed milk.
2. Ingredients. Cut mozzarella cheese.
3. Add sugar in water and after boiling add semolina powder. And knead well.
4. Mix mozzarella cheese in several portions and knead well. Put vanilla powder here to your favorite.
5. When all mozzarellas mixed, it turned very smooth like this photo.
6. Put on wrapping film and cover another wrapping film, then spread square shape with rolling pin.
7. Put cream cheese mixture and dark cherries. And roll with mozzarella dough.
8. Wrap and let it rest.
9. Grind pistachio.
10. Cut into your favorite size and garnish with pistachio powder. So delicious! Enjoy ‼️
11. You can arrange cream cheese mixture and fruit. Putting just fresh cream will be very delicious I think. 👍

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