Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cherry roll cake🍒. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherry Roll Cake🍒 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cherry Roll Cake🍒 is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Roll Cake🍒:
- Make ready 3 eggs
- Take 50 g rice flour
- Make ready 50 g powdered sugar
- Make ready Matcha powder
- Prepare Strawberry powder
- Take 1 cup cream
- Prepare 1 tablespoon condensed milk
- Get Homemade cherry compote
Instructions to make Cherry Roll Cake🍒:
- Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
- Mix rice flour in it.
- Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
- Draw cherry with 2 colors cake batter.
- Bake in 190℃ preheated oven for 8 minuets.
- Cover with aluminum film and cool down.
- Remove the film when it’s cool. The surface of cake is removed.
- Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
- Put cream and cherries and roll the cake.
So that’s going to wrap this up for this exceptional food cherry roll cake🍒 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
