Recipe of Ultimate Easy Key Lime Pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy key lime pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Key Lime Pie is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Key Lime Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy key lime pie using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Key Lime Pie:

1. Prepare 4 limes, zested and juiced
2. Get 1 tin condensed milk
3. Get 125 ml double cream
4. Prepare 50 g butter, melted
5. Prepare 100 g ginger biscuits, crushed
6. Get Dessicated coconut, for decoration

Instructions to make Easy Key Lime Pie:

1. In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the crumb up to the edges with the base of a glass. Put in fridge.
2. Whip together the double cream and condensed milk until combined and slightly thickened.
3. Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
4. Add half the lime zest, to taste.
5. Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.

So that is going to wrap this up with this exceptional food easy key lime pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!