Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini cinnamon sugar muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini Cinnamon Sugar Muffins is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mini Cinnamon Sugar Muffins is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Take For the muffins:
- Take 100 g caster sugar
- Get 190 g gluten free self raising flour
- Prepare 1 tsp ground cinnamon
- Take 1 egg beaten
- Take 120 ml dairy free milk
- Take 75 g dairy free spread melted
- Take For the topping:
- Make ready 1 tbsp caster sugar
- Get 1 tsp ground cinnamon
- Make ready 30 g dairy free spread melted
Steps to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
So that is going to wrap it up with this exceptional food mini cinnamon sugar muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
