Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple crumble pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top. Instead of layering the sugar on the apples, I mixed sugar, cinammon, nutmeg, lemon juice, and a little flour with the apple slices in a large bowl, coating the apples with the mixture.
Apple crumble pie is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Apple crumble pie is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple crumble pie using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple crumble pie:
- Prepare For stuffing♧♧♧♧
- Make ready 2 apple
- Prepare Pinch cinnamon
- Make ready 1 tablespoon butter
- Take 1 tablespoon sugar
- Prepare For the pie daugh♧♧♧♧♧♧
- Get 125 g butter
- Make ready 120 g sugar
- Prepare 10 g piking bowder
- Prepare 1 egg
- Prepare Teaspoon vanilla
- Take 60 g oil
- Prepare as needed Flour
- Get For the crumble♧♧♧♧♧♧♧
- Make ready 50 g butter
- Get 20 g sugar
- Make ready 50 g crushed almond
- Take 50 g flour
- Prepare 30 g cereal
- Get Pinch salt
- Prepare For decoration♧♧♧♧♧♧
- Make ready Powder sugar
- Prepare Candied cherries
The crumble topping will be thick and crumbly. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert! This easy apple crumble pie has all the gloriousness of classic apple pie with the added gift of a buttery, streusely, crumbly topping that is so yummy, you'll cry.
Steps to make Apple crumble pie:
- Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
- Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
- Sprinkle the powdered sugar and put candied cherries and mint leaves
- Serve with fruit juice or mint tea
This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert! This easy apple crumble pie has all the gloriousness of classic apple pie with the added gift of a buttery, streusely, crumbly topping that is so yummy, you'll cry. Toss apple slices with sugar, lemon juice, cinnamon, nutmeg and flour. Layer apple slices in pie shell (it will be really full) and pour any leftover juice over the apples. Top apple slices with topping and pat it down over the apples.
So that is going to wrap this up with this special food apple crumble pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
