How to Make Speedy Christmas Muffin from Switzerland

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, christmas muffin from switzerland. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Muffin from Switzerland is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Christmas Muffin from Switzerland is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Muffin from Switzerland:

1. Take 250 g all-purpose flour
2. Prepare 60 g brown sugar
3. Get 20 g cocoa powder
4. Prepare 2 tsp baking powder
5. Make ready 2 tsp. ground cinnamon
6. Take 1/2 tsp. ground clove
7. Get 1/2 tsp. ground nutmeg
8. Take 1,5 oranges (juice and zest)
9. Get 250 g (unsweetened) yoghurt
10. Take 50 g butter, softened
11. Get 1 egg (M)
12. Take Decoration:
13. Make ready 50 g melted chocolate
14. Take 0,5 orange fillet

Steps to make Christmas Muffin from Switzerland:

1. Preheat the oven 350 F, prepare the ingredients.
2. Combine the dry ingredients.
3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
4. Combine the two mixtures.
5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

So that is going to wrap this up with this exceptional food christmas muffin from switzerland recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!