Easiest Way to Make Homemade Carrot muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot muffins. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Carrot muffins is something that I have loved my whole life.

These carrot muffins are my favorite snack during the day. They aren't too sweet, are super moist, and have just the perfect amount of spice and crunch. Many people I know secretly love carrot cake only. Watch how to make healthy carrot muffins in this short recipe video!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot muffins using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot muffins:

1. Prepare 1 cup all purpose flour
2. Get 1/2 cup yogurt
3. Prepare 1/4 cup oil or butter
4. Take 3/4 cup sugar
5. Get 1 cup grated carrot
6. Get 1/2 tsp baking powder
7. Make ready 1/2 tsp baking soda
8. Prepare 1/2 tsp lemon juice
9. Prepare 1/4 tsp cinnamon powder
10. Prepare 2 tbsp milk
11. Make ready Dry fruit for garnish

A naturally sweet snacking muffin flecked with tiny bits of carrots and oats, smeared with some butter and honey. Carrot Muffins have the look and flavor of a carrot cake only they are in muffin form. Healthy carrot muffins that are naturally sweetened, moist and fluffy. With no added sugar, loaded with nuts and raisins these carrot muffins make healthy breakfast on-the-go.

Instructions to make Carrot muffins:

1. In a mixing bowl, Add yogurt and sugar mix well after add baking powder and baking soda mix well 2 min and keep for 5 min.
2. Add oil in yogurt mixture, mix gently after that add grated carrot.
3. Now mix flour with cinnamon powder mix well now adding the milk and mix it.
4. Lastly add lemon juice and mix well.
5. Pour the mixture in 12 medium muffins cup and garnish with dry fruit.
6. Put some dry fruit on the mixture.
7. Baked in preheated oven at 180 degree for 25 to 30 min. - Take tooth pick test and cool it.

Healthy carrot muffins that are naturally sweetened, moist and fluffy. With no added sugar, loaded with nuts and raisins these carrot muffins make healthy breakfast on-the-go. I love making this Banana Carrot Muffin recipe on Sunday morning, enjoying them at a. See more ideas about Carrot muffins, Muffins, Recipes. Carrot Cake Muffins-the great flavor of Carrot Cake in a muffin!

So that’s going to wrap it up with this exceptional food carrot muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!