Step-by-Step Guide to Prepare Speedy Vegan Whole wheat-Oats- Banana Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan whole wheat-oats- banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Whole wheat-Oats- Banana Bread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegan Whole wheat-Oats- Banana Bread is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:

1. Get 4 Medium Size Ripe Bananans
2. Prepare 1 1/2 Cup Whole wheat Flour
3. Get 1/2 Cup Quick Oats
4. Get 3/4 Cup Sugar
5. Get 1/2 Cup Canola oil
6. Make ready 1 Tsp Vanilla Extract
7. Take 1/4-1/2 Tsp Cinnamon Powder
8. Take 1/4 Tsp Nutmeg Powder (Optional)
9. Take 1 1/2 Tsp Baking Powder
10. Take 1/2 Tsp Baking Soda
11. Take Pinch Salt
12. Prepare 1/2 Cup Shelled Walnuts
13. Take 1/4 Cup Chocolate Chips or Chocolate Chunks

Instructions to make Vegan Whole wheat-Oats- Banana Bread:

1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
3. Now, add oil, Vanilla extract to the banana mixture. And mix them well.
4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
5. Now, transfer the dry ingredients to the banana mixtures.
6. Using folding-cut-folding method, mix the whole mixture.Do not over mix.
7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
8. Transfer this into the greased loaf pan.
9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
10. Transfer the banana bread on cooling rack and let them cool for 10 min.
11. Slice them and serve warm with hot cup of coffee or tea.
12. This can be stored in the refrigerator in an airtight container for longer period of time.

So that is going to wrap it up for this special food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!