28/08/2020 17:41

How to Make Favorite Fresh Garlic Naan breads

by Lena Bowers

Fresh Garlic Naan breads
Fresh Garlic Naan breads

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fresh garlic naan breads. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fresh Garlic Naan breads is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Fresh Garlic Naan breads is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fresh garlic naan breads using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fresh Garlic Naan breads:
  1. Get 250 g plain flour
  2. Take 2 tsp sugar
  3. Make ready 1/2 teaspoon baking powder
  4. Make ready 2 tablespoons oil
  5. Get 1/2 teaspoon salt
  6. Get 120 ml milk
  7. Get Minced garlic
  8. Get Onion seeds
  9. Get Water
Instructions to make Fresh Garlic Naan breads:
  1. Mix the flour sugar salt and baking powder. Then add the oil and the milk slowly I also added a spoonful of minced garlic. Mix the dough and make a ball and leave aside in a bowl for 30mins. Cover this with a tea towel.
  2. Then knead the dough for a while and using a rolling pin roll it out. Then spread cold water on the dough. Put the wet side on to the chapatti pan then sprinkle onion seeds. Let this heat for a minute then turn the pan over onto the gas cooker and let this cook you will see the naan bread getting slightly brown and it comes off the pan. Then put some ghee/butter if you want to. Fresh naan is a great treat for my boys enjoy…..😊

So that is going to wrap it up with this exceptional food fresh garlic naan breads recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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