How to Make Super Quick Homemade Naan bread

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, naan bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Naan bread is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Naan bread is something that I’ve loved my whole life. They’re fine and they look wonderful.

Naan - easy naan bread recipe using a cast-iron skillet. Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Garlic naan bread recipe - naan bread is a traditional Indian flat bread.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have naan bread using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Naan bread:

1. Take 2 cups floor
2. Make ready 1 tbspof yeast
3. Prepare 1 cup mala
4. Make ready oil
5. Make ready garlic

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Steps to make Naan bread:

1. Add the flour yeast and mala… mix them
2. Add 2tbsp of oil and put the dough to double for 15 minutes…
3. Make a mixture of oil tumeric and ginger…
4. Make small balls of the bread..
5. Press the ball… apply the mixture on it and fold into ball again
6. Spread them in an oval shape… and put them on a hot pan…
7. Once they brown on wan side.. turn tje other untill brown as well… smear the bread with the ginger mixture before serving

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