Simple Way to Prepare Ultimate Apple Custard Pudding Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple custard pudding cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Apple Custard Pudding Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Apple Custard Pudding Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple custard pudding cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Custard Pudding Cake:

1. Take 125 g Butter *softened
2. Get 1/2 cup Caster Sugar
3. Prepare 2 Eggs
4. Prepare 1 cup Self-raising Flour
5. Take 2 tablespoons Milk
6. Take 2 Granny Smith Apples *OR Apples of your choice
7. Take 1 cup Vanilla Custard

Steps to make Apple Custard Pudding Cake:

1. Pre-heat oven to 170℃. Line the base and sides of a cake tin with baking paper.
2. Peel Apples, remove the core and cut into 1-2cm cubes. Cook in a saucepan or microwave until slightly softened. *Note: This process can be skipped.
3. Beat Butter and Sugar in a bowl until pale and creamy. Add Eggs, 1 at a time. Add Milk and Flour and mix well to combine. Spoon 1/2 of batter into the prepared cake tin and spread evenly.
4. Arrange 1/2 of the Apple pieces over the batter, then drizzle 1/2 of Vanilla Custard over. Spread the remaining batter as evenly as you can because it is tricky, arrange Apple pieces again, and finally cover with the remaining Vanilla Custard.
5. Bake for 60 minutes or until golden and cooked through. Cool in the tin for 10 minutes, then take it out. You may enjoy the cake warm or cold.

So that’s going to wrap it up with this exceptional food apple custard pudding cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!