Steps to Make Quick EasterBake Apple and ginger cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easterbake apple and ginger cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

EasterBake Apple and ginger cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. EasterBake Apple and ginger cake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have easterbake apple and ginger cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make EasterBake Apple and ginger cake:

1. Make ready 6 oz self raising flour
2. Take 6 oz caster sugar
3. Make ready 6 oz unsalted butter (room temperature)
4. Get 1 teaspoon baking powder
5. Make ready 3 eggs
6. Prepare 1 tablespoon runny honey
7. Get 2 teaspoons ground ginger
8. Make ready 1 teaspoon ground nutmeg
9. Get 1 teaspoon ground cinnamon
10. Prepare 1 apple (thinly sliced)

Steps to make EasterBake Apple and ginger cake:

1. Sieve the flour, caster sugar and baking powder together.
2. Add the butter, eggs, honey, ginger, nutmeg and cinnamon to the mix.
3. Beat all the ingredients together until well combined.
4. Next thinly slice the apple and layer on the bottom of a lined cake tin. Any size cake tin should work, though the cooking time will need adjusting. I use a halogen oven so I find a doughnut shaped tin works best.
5. Add the cake mixture to the cake tin, Carefully layering on top of the apples. spread the mixture evenly in the tin until all used.
6. Finally, bake for 30 minutes at 180C. Until firm and a skewer in the mixture come away cleanly. allow to cool slightly in the tin then turn out.

So that’s going to wrap this up for this special food easterbake apple and ginger cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!