Steps to Make Homemade Eggless Apple upside down cake

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggless apple upside down cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggless Apple upside down cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Eggless Apple upside down cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook eggless apple upside down cake using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Eggless Apple upside down cake:

1. Get Dry ingredients
2. Prepare 1 1/2 cup Refined flour (maida)
3. Get 1/2 tsp baking soda
4. Take 1 tsp baking powder
5. Prepare 1/4 tsp salt
6. Make ready Wet ingredients
7. Make ready 1/2 cup yoghurt
8. Make ready 3/4 cup milk
9. Make ready 1 cup powdered sugar
10. Get 1/2 cup cooking oil (sunflower)
11. Get 1 tsp vanilla essence
12. Take For layer
13. Get 3 medium sized sliced Apples
14. Take For caramel
15. Make ready 1/4 cup crystal sugar
16. Make ready 3 tbsp water
17. Make ready 2 tbsp butter

Instructions to make Eggless Apple upside down cake:

1. For caramel : take sugar and water in a saucepan and heat on medium heat, don't stir just keep swirling the pan and let the caramel bubble up and get dark. Now take it off the heat and add in butter and mix well
2. Pour this into a greased cake tin and arrange apple slices over it, set aside
3. Now take in a bowl yoghurt, sugar and mix well with hand beater for two minutes, thn next add in vanilla essence and sugar and mix it well
4. Next add all dry ingredients in a bowl, sift it 2-times
5. Add this dry ingredients to yoghurt mixture, mix well for 3 minutes,(use cut and fold method) next add milk little at a time and incorporate everything well
6. Pour this batter into the greased tin over the apples and spread it evenly..tap tin for 2-5 times
7. Pre heat oven to 180degree c.put baking tin in oven & Bake for 30 -40 mins until toothpick inserted comes out clean
8. Now remove cake from oven, let it cool for 3-5mins
9. Invert it carefully into a plate while the cake is still warm..let it cool a little, slice and serve
10. Note: Grease a 22cm round baking tin with some oil or ghee
11. For making caramel please use surgar crystals not powdered sugar

So that is going to wrap it up with this special food eggless apple upside down cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!