Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, apple puff pie tart. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Apple Puff Pie Tart is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Puff Pie Tart:
- Take 500 g ready rolled puff pastry
- Take 3 apple, halved
- Get 1/4 cup caster sugar
- Get 1 Tbsp cinamon
- Take 1 egg,
Steps to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that’s going to wrap this up with this special food apple puff pie tart recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
