28/10/2020 20:02

Simple Way to Make Award-winning Apple Puff Pie Tart

by Millie Vega

Apple Puff Pie Tart
Apple Puff Pie Tart

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple puff pie tart. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Apple Puff Pie Tart is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Apple Puff Pie Tart is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Puff Pie Tart:
  1. Prepare ready rolled puff pastry
  2. Get apple, halved
  3. Prepare caster sugar
  4. Get cinamon
  5. Get egg,
Instructions to make Apple Puff Pie Tart:
  1. Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
  2. Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
  3. Beat the egg and glaze the pastry around the apples.
  4. Mix castor sugar with cinnamon and sprinkle over the apple.
  5. Bake at 200°C for 15 mins or till golden brown.
  6. Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.

So that’s going to wrap it up with this exceptional food apple puff pie tart recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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