Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, atta banana pancake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Atta Banana pancake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Atta Banana pancake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have atta banana pancake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Atta Banana pancake:
- Prepare 200 gm atta (whole wheat flour)
- Prepare 4 ripe banana
- Take 1/4 cup sugar
- Get 1/4 tsp salt
- Get 4 tsp sooji /semolina
- Take 1/2 tsp fennel seeds
- Take 1/2 cup grated coconut
- Make ready as needed Water for making batter
- Make ready as needed Oil for pan fry
Instructions to make Atta Banana pancake:
- Take a bowl and mashed all the bananas
- Then add all the ingredients above mentioned
- Slowly add water as per requirement, batter should be like dosa batter
- Then heat a non stick pan and grease with little oil, then pour 1 spoon batter and alow itself to spread, then sprinkle 1/4 tsp oil on it
- After 5 minutes flip another side and cook for another 5 minutes
- Now your healthy and quick banana pancake is ready to serve
So that is going to wrap this up for this exceptional food atta banana pancake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
