Recipe of Ultimate Apple Pie Pockets

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple pie pockets. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple pie pockets are handheld and perfect for on-the-go snacking. These fold-over-style apple pockets are delicious warm or cool. Copycat Baked Apple Pie Pockets To Go. featured in Recreate A Whole McDonald's Meal At Home. Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.

Apple Pie Pockets is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Apple Pie Pockets is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Pockets:

1. Take 2 Granny Smith apples
2. Prepare 1 cup Water
3. Take 1 cup Sugar
4. Take 1 tbsp Cornstarch
5. Prepare 1 tsp Cinnamon
6. Prepare 1/2 tsp Salt
7. Prepare 2 tbsp Apple cider vinegar
8. Take 1 Egg
9. Get 2 Sheets of thawed puff pastry

See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. These pocket pies are so adorable and easy to boot! Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating.

Steps to make Apple Pie Pockets:

1. Preheat oven to 350°F.
2. Core,peel,and chop the granny apples
3. In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
4. Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.

Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating. Surprisingly delicious apple pie filling and peanut butter wrapped up in a whole wheat tortilla. In a medium skillet, cook the apples, brown sugar, butter and apple pie spice over medium-high In a small bowl, whisk the confectioners sugar and cream. Brush over the warm dough pockets; top with.

So that is going to wrap this up for this special food apple pie pockets recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!