Recipe of Speedy Banana Pancake

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, banana pancake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana Pancake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Banana Pancake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook banana pancake using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Banana Pancake:

1. Make ready 1/2 bowl sooji
2. Make ready 1/2 bowl wheat flour
3. Get 1 bowl curd
4. Get 3 riped bananas finely mashed or makr puree
5. Make ready 2 tablespoon sugar powder (optional)
6. Make ready Ghee or oil
7. Prepare 1/2 tsp fennel seeds
8. Get 1/2 tsp ellaichi powder
9. Make ready 1/2 tsp eno fruit salt

Instructions to make Banana Pancake:

1. Mix sooji, wheat flour and curd in a mixing bowl.
2. Now add ellaichi powder and fennel seeds to it.
3. Mix it by adding little water and bananas puree to it.
4. See the consistency.
5. It should not be very much thick.
6. It should be in semi runny consisyency.
7. Now before making add eno fruit salt to it and heat the flat pan for it.
8. Brush it with oil.
9. Now pour 1 big scoop of batter on it.
10. Spread it with the laddle towards outerside.
11. When it starts getting cook and brown, then slowly slowly flip it.
12. Let it cook from the another side also.
13. When it is cooked from both the sides of the pan cake and gets crispy, then transfer the pancake to the plate.
14. Serve it with green imli chutney or mayonnaise sauce.

So that is going to wrap it up for this special food banana pancake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!