Simple Way to Make Gordon Ramsay Butter chicken

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, butter chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butter chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Butter chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook butter chicken using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter chicken:

1. Make ready 1 kg chicken
2. Prepare 300 ml curd
3. Make ready 2 tbsp salt
4. Make ready 2 tbsp red chilli powder
5. Prepare 2 tbsp black pepper powder
6. Get 5-6 spoons Fresh cream
7. Prepare 100 gm butter
8. Take 4 small onions
9. Prepare 3-4 small tomatoes
10. Prepare 1 Bay leaves
11. Get 25-30 Paste kaju
12. Prepare 1 tsp Ginger garlic paste

Instructions to make Butter chicken:

1. For marination process. Firstly take chicken in a bowl and add hung curd in it then add 1 tbsp of salt and 1 tbsp red chilli powder. 1 tbsp of black pepper powder is also add.add ginger garlic paste into it.
2. For cooking step add chopped onions in 50 of butter in a pan. Saute for 5 minutes. Add chopped tomatoes after onions goes brown. Saute tomatoes for 5 minutes. Add some water. Cook it 2 to 3 minutes. Add your remaining spices then leave it after covering it for 5 minutes or until onions and tomatoes goes soft
3. After the tomatoes and onions are soft switch off the flame and let the matter cool. After it is been cool down grind it properly and keep it aside
4. Take marinated chicken and fry it for 7 to 8 minutes or until it is fried or cooked a little bit.
5. Add the paste after the above step in the chicken. Add some water slightly in it time to time and cook it on a low flame.add half of the fresh cream in it while cooking the chicken. let it simmer for 10 to 15 minutes and your butter chicken is ready.
6. After that add remaining butter and fresh cream for garnishing and taste. After that add some coriander leaves.

So that’s going to wrap it up with this exceptional food butter chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!