08/11/2020 08:59

Recipe of Ultimate Crockpot Chicken Ratatouille

by Dean Perez

Crockpot Chicken Ratatouille
Crockpot Chicken Ratatouille

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot chicken ratatouille. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crockpot Chicken Ratatouille is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Crockpot Chicken Ratatouille is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Ratatouille:
  1. Make ready large pack chicken thighs (or you can use boneless chicken)
  2. Make ready Crushed Tomatoes (28 oz)
  3. Make ready diced tomatoes
  4. Take Oregano
  5. Take black pepper
  6. Take dry basil leaves
  7. Prepare Chick Peas (garbanzos,undrained)
  8. Prepare large eggplant, cut into cubes
  9. Get zucchini, cut into coins
  10. Prepare onion, sliced
  11. Prepare green pepper, sliced
  12. Prepare parsley Flakes
  13. Take Fresh garlic, minced (5-6)
  14. Get Salt
Instructions to make Crockpot Chicken Ratatouille:
  1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
  2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
  3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
  4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
  5. Stir gently, cover and cook on low for 8 hours…..
  6. Eat and enjoy with white rice or by itself 🍛!!!! 😋

So that’s going to wrap this up for this exceptional food crockpot chicken ratatouille recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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