How to Make Super Quick Homemade Garlic Chicken Pasta

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlic chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Garlic Chicken Pasta. this link is to an external site that may or may not meet accessibility guidelines. Wine: This garlic chicken and pasta is perfect for pairing with a sparkling wine. A Prosecco would be perfect here. Alternatively a dry whites like Vermentino would be delicious.

Garlic Chicken Pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Garlic Chicken Pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic chicken pasta using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Chicken Pasta:

1. Prepare 300 grams Chicken breast
2. Make ready 400 grams Canned tomatoes
3. Get 1/2 large onion
4. Prepare 2 clove garlic
5. Make ready 1 tbsp Dried basil
6. Prepare 1 tsp Salt
7. Make ready 1 tsp Pepper
8. Get 100 grams Spaghetti
9. Make ready 1 tsp Olive oil

Season chicken with salt, pepper, garlic powder, and Italian seasoning. In a large skillet over medium-high heat, heat oil, then cook chicken until browned on both sides and cooked through. Frozen bags of Garlic Chicken pasta were a go-to growing up. There was a pasta called Voila Keep reading for my version of Garlic Chicken Pasta with just the right amount of sauce and that's even.

Instructions to make Garlic Chicken Pasta:

1. Get your ingredients together, dice the onion, roughly chop the garlic and cut the chicken into bite-sized pieces.
2. Heat the olive oil in a pan and cook the onion and garlic on a medium-high heat until the onion becomes translucent.
3. Next, add the tomatoes, 1/2 tsp salt and 1/2 tsp pepper. If you use whole tomatoes like I did here, gently break them down with a wooden spoon. Sprinkle in the basil, then lower the heat to medium and let this simmer for a few minutes.
4. While the sauce is simmering, lightly brown the chicken in another pan.
5. After a few minutes when the chicken is browned, add it to the sauce and mix well. Leave this to simmer for about 5 minutes. Lower the heat if things bubble too much
6. Now add your pasta to a pan of boiling water along with 1/2 tsp salt. This should be on a higher heat - you want a rolling boil for pasta.
7. When the pasta is cooked, around 7 minutes, drain it well, plate and spoon a generous helping of the chicken tomato mix on top. A quick topping of fresh ground pepper and serve!

Frozen bags of Garlic Chicken pasta were a go-to growing up. There was a pasta called Voila Keep reading for my version of Garlic Chicken Pasta with just the right amount of sauce and that's even. Freezing this Garlic Chicken Pasta Recipe is super easy! Just let it cool completely, pour it into the disposable pan, cover with foil, and place in the freezer…that's it! Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned.

So that’s going to wrap this up with this exceptional food garlic chicken pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!