Recipe of Homemade Cajun Chicken Pasta

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun chicken pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. An easy weeknight dinner your whole family will love! Just a good ol' basic, hearty, filling, satisfying, and oh.

Cajun Chicken Pasta is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cajun Chicken Pasta is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cajun chicken pasta using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken Pasta:

1. Get 4 oz penne or linguine pasta
2. Get 2-3 boneless chicken breast
3. Take 2 teaspoons Cajun seasoning
4. Prepare 2 tablespoons butter
5. Take 1 green bell pepper chopped
6. Prepare 1 red bell pepper chopped
7. Prepare 4 chopped mushrooms
8. Prepare 1 green onion minced
9. Prepare 1 1/2 cups heavy cream
10. Prepare 1/4 cup milk
11. Take 1/4 teaspoon dried basil
12. Prepare 1/4 teaspoon lemon pepper
13. Take 1/4 teaspoon salt
14. Make ready 1/8 teaspoon garlic powder
15. Take 1/8 teaspoon ground black pepper
16. Prepare To taste Parmesan cheese

Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, sauté chicken in butter or. This Cajun chicken pasta is a Chili's copycat recipe that's made with grilled Cajun chicken breast served over creamy pasta, then finished off with fresh tomatoes. Creamy Cajun Chicken Pasta is the perfect family meal.

Instructions to make Cajun Chicken Pasta:

1. Bring a large pot of lightly salted water to a boil. Cook pasta as directed on box. While water is heating up, cut up chicken, bell peppers, mushrooms, and green onion.
2. Meanwhile, place chicken and Cajun seasoning in a bowl, and toss to coat.
3. In a large skillet over medium heat, saute chicken in butter until no longer pink and juices run clear, about 5 to 7 minutes. Add green and red bell peppers, sliced mushrooms and green onions; cook for 2 to 3 minutes. Reduce heat, and stir in heavy cream. Season the sauce with basil, lemon pepper, salt, garlic powder and ground black pepper, and heat through.
4. In a large bowl, toss pasta with sauce. Sprinkle a little bit of Cajun seasoning and grated Parmesan cheese on your plate of food.
5. Enjoy!

This Cajun chicken pasta is a Chili's copycat recipe that's made with grilled Cajun chicken breast served over creamy pasta, then finished off with fresh tomatoes. Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. This is a recipe I've been making on a. You get lightly charred flavor from grilled chicken, a creamy.

So that’s going to wrap it up with this exceptional food cajun chicken pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!