Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken and halloumi naan breads. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Halloumi Naan Breads is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken and Halloumi Naan Breads is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken and halloumi naan breads using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken and Halloumi Naan Breads:
- Make ready 6 chicken thighs
- Get Full fat yoghurt
- Get Cumin
- Make ready Cajun
- Get Cayenne Pepper
- Get Coriander
- Make ready Vegetable Oil
- Make ready Halloumi
- Make ready Iceberg Lettuce
- Get Cherry Tomatoes
- Prepare Naan Breads
Instructions to make Chicken and Halloumi Naan Breads:
- Chop up the chicken thighs and marinade in 2 table spoons of yoghurt, cumin, Cajun, coriander and cayenne.
- Allow to marinade for 40 minutes in the fridge
- Pre heat the oven to 180 degrees
- Add the chicken thigh mixture to a baking tray and cook for 30 minutes
- Chop up additional toppings. Here I have used iceberg lettuce, cherry tomatoes and halloumi
- Blend together an additional 2 table spoons of full fat yoghurt and coriander until the mixture is runny.
- Cook the naan breads for 4 minutes
- Enjoy!!
So that is going to wrap it up with this special food chicken and halloumi naan breads recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
